Side-by-Side Course Comparison
Evaluate and contrast up to 4 Australian CRICOS-accredited degrees side-by-side. Compare tuition costs, course durations, campus cities, regional post-study visa rights, and internship inclusions.
| Attribute | CRICOS: 058616M Bachelor of Culinary Management (Professional Practice)William Angliss Institute of TAFE |
|---|---|
| Provider & Institution | William Angliss Institute of TAFE Government |
| Qualification Level | Bachelor Degree |
| Estimated Total Fees | $80,700 Includes $76,700 tuition |
| Estimated Annual Tuition | $20,175 / year |
| Duration | 4.0 years (208 wks) |
| Campus Location & State | MELBOURNE, VIC (3000) |
| Regional Status & Visa Rights | Major Metro (Sydney/Melb/Bris) Standard 485 Visa Duration |
| Estimated 485 Graduate Visa | 2 Years (Metro) |
| Work Component / Internship | âś“ 1008 hrs (36 wks) |
| Field of Education | Business and Management Hospitality Management |
| Course Links | View Course Details → |
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Frequently Asked Questions
Frequently Asked Questions
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