Lexis Asia Pty Ltd

Certificate III in Commercial Cookery

Regional Campus (+1 Yr 485 Visa)CRICOS: 111266F52 Weeks (1.0 year)⚖ Compare Course
Certificate III in Commercial Cookery
Regional Study Advantage
Extended Post-Study Work Rights

Studying this course at Lexis Asia Pty Ltd in Noosa Heads, QLD qualifies international graduates for 1 additional year on the Australian Subclass 485 Temporary Graduate Visa and extra points towards Permanent Residency (PR). Read Regional Study Guide →

Cost & Proof of Funds
Calculate total living cost & proof-of-funds for this course in Noosa Heads

Model your annual tuition (~$15,000/yr), city living costs for Noosa Heads, and official DHA Subclass 500 visa financial requirements.

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The Certificate III in Commercial Cookery is a Certificate III course from Lexis Asia Pty Ltd. The CRICOS code for this course is 111266F. The main language of Certificate III in Commercial Cookery is English.

In Australia, training providers must be approved for registration on the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS) before they can teach overseas students. The Certificate III in Commercial Cookery is an approved CRICOS course from Lexis Asia Pty Ltd.

The field of studies for Certificate III in Commercial Cookery is Food, Hospitality and Personal Services, Food and Hospitality and Cookery.

Estimated Total Fee
$17,500.00
Tuition & non-tuition
Duration
52 Wks
1.0 year Full-Time
Campus Location
Noosa Heads
Qualification Level
Certificate
Accredited Degree


Course Details

The Certificate III in Commercial Cookery at Lexis Asia Pty Ltd has following details.

Course nameCertificate III in Commercial Cookery
Course statusActive
CRICOS Course Code111266F
Institute NameLexis Asia Pty Ltd
Location & StateNoosa Heads, QLD (4567) • Study in QLD
Regional StatusCategory 2 - Major Regional Centre (+1 Yr 485 Extension)
Broad FieldFood, Hospitality and Personal Services
Narrow FieldFood and Hospitality
Detailed FieldCookery

Course Fees

The estimated total course fees for Certificate III in Commercial Cookery is around $17,500.00. This includes $15,000.00 tuition fee and $2,500.00 non-tuition fee.

Tuition fee$15,000.00
Non-tuition fee$2,500.00
Estimated total fees$17,500.00

Related: Other Certificate IIICourses fromLexis Asia Pty Ltd.

Course Duration

The Course duration on CRICOS must accurately reflect the time taken by a student to complete the course including any reasonable compulsory periods of orientation.

Course duration52 weeks / 1.0 year

The total course duration for Certificate III in Commercial Cookery is around 52 weeks. The registered duration cannot exceed the time required for completing the course on the basis of the normal amount of full-time study, and must not include any period of work-based training unless this is necessary in order to obtain the course qualification. Course duration should not include the period between when assessments or examinations for the course have been completed, and the time when results become available.

This course does not include any work component as part of the registered course. Work component hours (WIL hours) that are formally registered as part of the course are not included in the fortnight limitation.

Course Locations

The Certificate III in Commercial Cookery course is available at following locations of Lexis Asia Pty Ltd.

LocationCityState
30-32 South Steyne Manly NSW 2095ManlyNSW
6 Lanyana Way Noosa Heads Qld 4567Noosa HeadsQLD
Lexis Education Brisbane - 288 Edward St BRISBANE QLD 4000BrisbaneQLD
Lexis Engish Byron Bay - 16-20 Ruskin Street, Byron Bay NSW 2481Byron BayNSW
Lexis Training Perth - 197 Georges Tce Perth WA 6000PerthWA
The Culinary AcademyNOOSA HEADSQLD

Explore Related Guides & Tools

Contextual pathways from this course to institutions, city guides, migration options, and cost planning.

Institution Context
Institution & Provider
Geographic & Field Context
City & Field Guides
Migration Context
PR Pathway Alignment
This course aligns with the PR Pathway for Chef & Commercial Cook (ANZSCO 351311 / 351411)
Skills assessment via Trades Recognition Australia (TRA) • Eligible visas: Subclass 189 (Skilled Independent Visa - Chef 351311), Subclass 190 (Skilled Nominated Visa)
View PR Pathway & Qualifying Courses →
Cost Planning Context
Living Costs & Proof of Funds
Calculate living expenses & visa proof-of-funds for Noosa Heads
Model annual tuition, city living costs for Noosa Heads, and DHA Subclass 500 visa financial requirements.
Calculate living expenses & visa proof-of-funds for Noosa Heads →

FAQs - Certificate III in Commercial Cookery

Frequently Asked Questions

The total course fee for Certificate III in Commercial Cookery is $17,500.00. This includes $15,000.00 tuition fees and $2,500.00 non-tuition fees.

Related Courses - Certificate III in Commercial Cookery