Certificate IV in Kitchen Management
Studying this course at Lexis Asia Pty Ltd in Noosa Heads, QLD qualifies international graduates for 1 additional year on the Australian Subclass 485 Temporary Graduate Visa and extra points towards Permanent Residency (PR). Read Regional Study Guide →
Model your annual tuition (~$17,500/yr), city living costs for Noosa Heads, and official DHA Subclass 500 visa financial requirements.
The Certificate IV in Kitchen Management is a Certificate IV course from Lexis Asia Pty Ltd. The CRICOS code for this course is 111267E. The main language of Certificate IV in Kitchen Management is English.
In Australia, training providers must be approved for registration on the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS) before they can teach overseas students. The Certificate IV in Kitchen Management is an approved CRICOS course from Lexis Asia Pty Ltd.
The field of studies for Certificate IV in Kitchen Management is Food, Hospitality and Personal Services, Food and Hospitality and Hospitality.
Course Details
The Certificate IV in Kitchen Management at Lexis Asia Pty Ltd has following details.
| Course name | Certificate IV in Kitchen Management |
|---|---|
| Course status | Active |
| CRICOS Course Code | 111267E |
| Institute Name | Lexis Asia Pty Ltd |
| Location & State | Noosa Heads, QLD (4567) • Study in QLD |
| Regional Status | Category 2 - Major Regional Centre (+1 Yr 485 Extension) |
| Broad Field | Food, Hospitality and Personal Services |
| Narrow Field | Food and Hospitality |
| Detailed Field | Hospitality |
Course Fees
The estimated total course fees for Certificate IV in Kitchen Management is around $19,000.00. This includes $17,500.00 tuition fee and $1,500.00 non-tuition fee.
| Tuition fee | $17,500.00 |
|---|---|
| Non-tuition fee | $1,500.00 |
| Estimated total fees | $19,000.00 |
Related: Other Certificate IVCourses fromLexis Asia Pty Ltd.
Course Duration
The Course duration on CRICOS must accurately reflect the time taken by a student to complete the course including any reasonable compulsory periods of orientation.
| Course duration | 52 weeks / 1.0 year |
|---|
The total course duration for Certificate IV in Kitchen Management is around 52 weeks. The registered duration cannot exceed the time required for completing the course on the basis of the normal amount of full-time study, and must not include any period of work-based training unless this is necessary in order to obtain the course qualification. Course duration should not include the period between when assessments or examinations for the course have been completed, and the time when results become available.
This course does not include any work component as part of the registered course. Work component hours (WIL hours) that are formally registered as part of the course are not included in the fortnight limitation.
Course Locations
The Certificate IV in Kitchen Management course is available at following locations of Lexis Asia Pty Ltd.
| Location | City | State |
|---|---|---|
| 30-32 South Steyne Manly NSW 2095 | Manly | NSW |
| 6 Lanyana Way Noosa Heads Qld 4567 | Noosa Heads | QLD |
| Lexis Education Brisbane - 288 Edward St BRISBANE QLD 4000 | Brisbane | QLD |
| Lexis Engish Byron Bay - 16-20 Ruskin Street, Byron Bay NSW 2481 | Byron Bay | NSW |
| Lexis Sunshine Coast - Shop 4 26 Duporth Ave MAROOCHYDORE QLD 4558 | MAROOCHYDORE | QLD |
| Lexis Training Perth - 197 Georges Tce Perth WA 6000 | Perth | WA |
| The Culinary Academy | NOOSA HEADS | QLD |
Explore Related Guides & Tools
Contextual pathways from this course to institutions, city guides, migration options, and cost planning.
- More courses offered by Lexis Asia Pty LtdView profile, campus locations & CRICOS registration for Lexis Asia Pty Ltd
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- Study in QLD – destination guideState overview, institutions & regional visa incentives
FAQs - Certificate IV in Kitchen Management
Frequently Asked Questions
The total course fee for Certificate IV in Kitchen Management is $19,000.00. This includes $17,500.00 tuition fees and $1,500.00 non-tuition fees.
Related Courses - Certificate IV in Kitchen Management
| Course | State | Estimated total fees |
|---|---|---|
| Certificate IV in Hospitality at TAFE SA | SA | $9,585.00 |
| Certificate IV in Hospitality at Australian International College Pty Ltd | NSW | $18,000.00 |
| Certificate IV in Hospitality at Wells International College Pty Ltd | NSW | $10,000.00 |
| Certificate IV in Hospitality at Youth with a Mission (Perth) Inc | WA | $1,990.00 |
| Certificate IV in Hospitality at Australian Academy of Nursing Pty Ltd | VIC | $10,000.00 |